Vanillic acid (C8H8O4) is a phenolic acid found in some forms of vanilla and many other plant extracts. Applications for the acid include use as a flavoring and scent agent, and it is an intermediate in the production of vanillin from ferulic acid.
Vanillic acid (121-34-6) is a small-molecule inhibitor modulating inflammatory pathways potentially via inhibition of pro-inflammatory cytokines and NF- B signaling It is designed to reduce intracellular oxidative stress and regulate inflammatory and antimicrobial processes Vanillic acid exerts its biological activity primarily through antioxidant and anti-inflammatory mechanisms of action In cellular and biochemical assays vanillic acid demonstrates inhibitory activity against selected microbial strains with IC50 values within the micromolar to millimolar range depending on assay conditions and organism types Based on these pharmacological properties vanillic acid holds research potential in antimicrobial and inflammation-related application fields
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Vanillic acid (4-hydroxy-3-methoxybenzoic acid) is a flavoring agent which is also an intermediate in the production of vanillin from ferulic acid Vanillic acid inhibits NF- B activation Anti-inflammatory antibacterial and chemopreventive effects
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Molecular Formula: C8H8O4, Molecular Weight: 168.15, Melting Point 209-212C, Appearance: Creamy-white to pale cream fine powder, Storage conditions: Store in a cool, dry place
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Vanillic acid-13C6 is the 13C labeled isotope of Vanillic acid-13C6(HY-N0708 ) Vanillic acid is a flavoring agent found in edible plants and fruits and in the root of angelica Vanillic acid inhibits NF- B activation It has anti-inflammatory and antimicrobial activities
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Homovanillic acid analytical standard supplied as a 10 mg reference material for research and analytical applications. It is a dopamine metabolite commonly used as a calibration standard in biochemical and clinical assays; key properties include molecular formula C9H10O4, molecular weight 182.17 g/mol, CAS 306-08-1, and high purity for quantitative work.
Analytical standard suitable for HPLC and mass spectrometry.
10 mg package for small-scale assays and calibration.
High purity (98.1%) for reliable calibration and quantitation.
Molecular weight 182.17 g/mol; molecular formula C9H10O4.
Used as a reference in studies of dopamine metabolism and related assays.
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Homovanillic acid (Vanillacetic acid) is a major catecholamine metabolite that is used as a reagent to detect oxidative enzymes and is associated with dopamine levels in the brain
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Vanillic acid glucoside is the 4-β-D-glucoside derivative of vanillic acid (CAS 32142-31-7), provided as a research-grade analytical standard (molecular formula C14H18O9; molecular weight 330.29 g/mol) typically in 10 mg vials for laboratory and analytical use.
High-purity analytical standard (~98.2%).
Well-characterized: molecular weight 330.29 g/mol, formula C14H18O9.
Suitable for analytical, biochemical, and natural product research.
Supplied as a milligram-scale vial for small-scale experiments.
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